Argania Spinosa Oil is rich in vitamin E, essential fatty acids (80%): omega 6, 3, 9, arachidonic acid.
It has a high content of antioxidants good for health. Its consumption helps to reduce cholesterol, preventing coronary diseases and protecting the circulatory system. It also reduces hypertension.
Following the tradition of the Berber women, who have always been in charge of argan oil production, today both the harvesting and the processing of the oil are carried out by women's cooperatives.
It contains almost 3 times more vitamin E than olive oil.
Originating from the Argan tree in Morocco (Arganeraie) and protected by UNESCO since 1998 for the preservation of traditional Berber agriculture.
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