The quinoa seeds, known as the “golden grain of the Andes,” have gained popularity worldwide due to their numerous health benefits and culinary versatility, especially in their uses for nutrition and nutraceuticals. This ancient seed has been cultivated and consumed for centuries in South America, and its nutritional value and therapeutic properties make it an […]
Omega-3 fatty acids are polyunsaturated fats that humans need to maintain our cardiovascular and neuronal health. They can be found in the tissues of various fish, but especially in oily fish such as salmon, mackerel, trout or tuna. It is quite common nowadays to refer to fat as something very negative for our health, but […]
Have you ever heard the term ‘biotechnology’ before? If you haven’t, do not worry! You’re 100% not the only one to not know what this refers to. And even if you’ve heard it before, it could be that you’re still quite uncertain on what it actually means. Biotechnology is the process through which technology is […]
The natural ingredient we will focus on today is one of the most complete foods of natural origin in the world. It is a small seed that is packed with an infinity of benefits for our health. It is one of the most complete vegetable foods due to its high content in vegetable protein. This […]
Cat’s claw is a liana or vine from tropical rainforests that has been used medicinally for over 2,000 years. It has been used as a curative in the Peruvian jungle since time immemorial. There are 34 different Uncaria varieties distributed around Asia, Africa and South America. In this article, we refer to Uncaria tomentosa, which […]
Rosehip oil is extracted from the seeds of the species Rosa Rubiginosa, Rosa Canina or Rosa Moschata. It is a vegetable oil rich in essential fatty acids which can help us stimulate renewal of our epidermis and smooth our skin. This is why it is sometimes referred to as one of the secrets to eternal […]
It gives you twice as much iron as lentils, up to five times more calcium than milk and twice as much omega 3 as salmon. What superfood are we talking about? Bingo, it’s chia seeds! Chia seeds come from a plant in the mint family known as Salvia hispanica. You will probably be surprised to […]
Do you know exactly what we refer to when we mention Amazonia? Have you ever wondered what this wonderful region in South America has to offer? In this article we will tell you a few oddities about the Amazonia that you might have not heard about ever before. The Amazonia in an ecological region which […]
Qomer was born from a vital and personal experience in the Peruvian Amazon where we felt that it was time to face three fundamental challenges: 1) Market high value ingredients for people’s health and well-being 2) respect plant material’s nature and its environment 3) promote small producers both economically and socially.
Parc Científic de la Universitat de València.
Av. Catedrático Agustín Escardino, 9, 46980 Paterna, Valencia
Q’omer BioActive Ingredients S.L., within the framework of the ICEX Next Program, has had the support of ICEX and co-financing from the European FEDER fund. The purpose of this support is to contribute to the international development of the company and its environment.